^ they moved out already? damn time flies huh. how old are they now?
i think this might very well be a 2nd wave and death rate is so low bc we all have been exposed to it since last year and perhaps we all have developed some kind of immunity. normally i rarely got sick until late 2016, thats when i noticed something wasnt right. my 12+ years of binge drinking had finally caught up with me. my health was wreck. if i catch a cold, itll last for almost a month and i end up with ear infection and with endless coughs. i had almost every symptom of fatty liver disease except for juandice (i didnt go see a doctor, i just suspected that it was my liver gone bad). i was pissing blood and i ignored it thinking itll pass. what made me stop was i developed food allergy. it started with eggs, and within 2 years, i couldnt eat fruits, spicy food, cheese, even white rice. one day i ate some vitnamese instant noodles and i could see half of my face turned bright red..as if someone pulled out a red lipstick and painted all over my face. i freaked out and i just quit drinking cold turkey. i know that was reckless to do but i consider myself lucky because being sober 6 - 7 months in, my food allergy disappeared. then thats when i got sick with what i think was corona in jan. if i hadnt quit when i did, i would be really screwed by now. this june was one year being sober. im just glad my liver recovered in time for pandemic. i havent got sick since.
generally since we all know now who are most vulnerable to corona, imo states/cities shouldnt just blindly shutdown hoping for the best like what cali is doing. 55+ millions out of work and thats just wrong for what may be just a flu to many. i like this one safety measure of what best buy is doing by designating a certain day of morning to at risk customers only. i think thats better than lining everyone up outside and make them wait for almost an hour to shop, which i think is pointless bc other stores dont even follow that policy and lets everybody in anyway